It keeps driving me nuts that the crazy photo of the chickens is at the top of my blog when you log on, so I decided it was time for another post. 🙂
Even though neither of us are Irish we do like to celebrate, so we held a little St. Patrick’s Day celebration at our house last weekend. I made a few traditional Irish menu items including my first corned beef and cabbage, two loaves of soda bread (one white, one wheat) and homemade Irish Cream. Hannah brought over some fabulous Chocolate Stout Cupcakes with Chocolate Ganache and Irish Cream Frosting for dessert. BJ made black and tans and served lots of Guinness.
It was a lot of fun, thanks to everyone who came to celebrate!